The state-of-the-art machinery and production equipment cover most of the area of the 2000 m2 of the building while on the underground cellar the wines mature in the oak casks and amphorae.

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A tasting room of 250 m2 with an amazing view to the surrounding vineyards and fruit orchards may host up to 60 guests. Wine tastings are set, preferably with a pre- scheduled visit, daily from 8 a.m. to 4 p.m. and by appointment during the weekends.

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Tasty meals with delicious local produce may be offered to the winery guests upon prior request.